My passion for wood fired pizza ovens started over ten years ago when visiting my girlfriends home in Switzerland, they had an oven built in their back yard which I fell in love with the second I laid eyes on it.

Not only was it beautiful to look at but the different ways and techniques you can use it, not only for pizza but we cook everything in it like the Sunday roast to fish, steaks and even baking bread for the next day there is nothing quite like the natural wood smoked flavor that you get out of anything u cook in there, plus the social factors as well, we all love having the pizza nights because not only everyone gets to prepare and cook their own pizza with their own ingredients and style, but the time shared together is priceless compared to the average barbecue which will go for an hour or so we find ourselves still throwing pizzas in 3 hours later just because they taste so good.

At northern beaches landscapers we have an oven for everyone’s taste and budget, ranging from the small courtyard to the large commercial pizzeria oven, the different ovens all vary in price but we offer a precast refractory oven as the basic entry level up the firebrick dome oven as the top of the line for the real wood fired enthusiast but whatever your budget or space we have a solution for you so give Pat and his team a call today for a free quote and measure.

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